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‘Song from the Hedgerows’ jam recipe

By Sophia Young - Kitchen Manager at Embercombe Every season bares the fruits of an orchestra within our culinary creations. During autumn, the sounds of such may come in the merry form of crackles and cackles spitting on fire pits, large cauldrons with charred sides and pan lids that chime. They may come from the melodies of collections of jars ...
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The Journey of Descent

  Samuel shares his nature connection experience of gratitude and grounding on Embercombe's flagship programme The Descent. By Samuel Clements, Sustainability Advisor for an energy company and Sales Manager for The Fully Charged Show I remember well the mystical, magical Welsh valley I visited for my Descent in 2017. The trees and streams and bird song. The solitude of long, ...
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Embercombe launches BIPOC fund

“Mother Earth is our first teacher. She has informed us that oneness does not equal sameness. She shows us this through the harmonious balance that is held in the rich biodiversity that exists within our world. To achieve oneness we must transcend our differences and embrace the integration of every individual aspect of humanity into the whole, knowing that all ...
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Unravelling my journey through this inner wild

by James Murray-White Writer/filmmaker “And we are put on this earth a little space that we might learn to bear the beams of love.” William Blake My time on Embercombe’s ‘Journey’ programme three years ago this Easter, gave rise to a whole new chapter of my life: a kind of unravelling into an beautifully spacious inner and outer rewilding. If ...

Golden Flapjack Recipe

By Sophia Young - Kitchen Manager at Embercombe Over the last couple of decades, we have witnessed as well participated within, a growing obsession with food; one that not only focuses on what we eat, but where it is eaten too. We have seen increasing platters of fine cuisine plastered on all forms of media; vast feasts for our eyes ...